Coffee Crazy Cake

• 2 1/2 cups all-purpose flour
• 1 1/2 cups sugar
• 1/2 cup cocoa powder
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 2/3 cup vegetable oil
• 2 tablespoons cider vinegar
• 1 tablespoon vanilla
• 2 cups brewed coffee, cooled
• 1/3 cup sugar
• 1/2 teaspoon cinnamon

1. Stir together flour, sugar, cocoa powder,baking soda and salt in an ungreased 12 x 8 inch baking pan.
2. Make 3 wells in the mixture; pour oil in 1, vinegar in 1 and vanilla in 1.
3. Pour in coffee and stir all with a fork until well mixed. Spread into even layer.
4. Combine 1/3 cup sugar and cinnamon; sprinkle half of cinnamon over batter. bake in a 350 degree oven for 35 to 40 minutes.
5. Sprinkle remaining cinnamon sugar over hot cake. cool 15 or 20 minutes before cutting.

flour, sugar, cocoa powder, baking soda, salt, vegetable oil, cider vinegar, vanilla, coffee, sugar, cinnamon

Taken from www.food.com/recipe/coffee-crazy-cake-382718 (may not work)