Wild West Turkey Pasta

• 8 oz. fun-shaped pasta (such as wagon wheels or elbow twists)
• 2 cups coarsely chopped LOUIS RICH Oven Roasted Turkey Breast
• 2/3 cup KRAFT Original Barbecue Sauce
• 2/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

1. Prepare pasta as directed on package.
2. Drain and set aside.
3. Add turkey and sauce to the pot and heat through.
4. Stir in sour cream until smooth.
5. Stir in the cooked pasta.

pasta, turkey breast, barbecue sauce, s

Taken from www.kraftrecipes.com/recipes/wild-west-turkey-pasta-50530.aspx (may not work)