Cheesy Salsa

• 2 cups shredded monterey jack cheese
• 1 avocado
• 1 medium tomatoes
• 1 (4 ounce) can diced green chilies
• 3 green onions
• 12 cup sliced ripe olives
• 14 cup chopped fresh cilantro
• 1 cup Italian salad dressing

1. Combine cheese, avocado, tomato, chiles, onions, olives and cilantro in large bowl.
2. Add salad dressing; stir to coat.
3. Season to taste with salt and ground black pepper.

shredded monterey jack cheese, avocado, tomatoes, green chilies, green onions, olives, fresh cilantro, italian salad dressing

Taken from www.food.com/recipe/cheesy-salsa-254862 (may not work)