Apple Honey Oatmeal Cookies

• 3/4 cup vegetable shortening butter flavor
• 1 1/4 cups brown sugar, light firmly packed
• 1 each eggs
• 13 cup milk
• 2 tablespoons honey
• 1 1/2 teaspoons vanilla extract
• 3 cups oats, quick cooking uncooked
• 1 cup flour, all-purpose
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 1 cup raisins, seedless
• 1 cup walnuts coarsely chopped
• 1 each apples, granny smith peeled, cored, finely chopped

1. Heat oven to 375F (190C).
2. Grease baking sheets.
3. Place sheets of foil on counter top for cooling cookies.
4. Combine shortening, brown sugar, egg, milk, honey and vanilla in large bowl.
5. Beat with electric mixer at medium speed until well-blended.
6. Combine oats, flour, baking soda, salt and cinnamon.
7. Mix into creamed mixture at low speed just until blended.
8. Stir in raisins, walnuts and apples.
9. Drop rounded measuring tablespoonfuls of dough 3 inches apart onto baking sheet.
10. Bake one baking sheet at a time at 375F (190C) 10 to 12 minutes, or until lightly browned.
11. DO NOT OVERBAKE.
12. Cool 2 minutes on baking sheet.
13. Remove cookies to foil to cool completely.
14. Makes 3 dozen cookies.

vegetable shortening butter flavor, brown sugar, eggs, milk, honey, vanilla, oats, flour, baking soda, salt, cinnamon, raisins, walnuts, apples

Taken from recipeland.com/recipe/v/apple-honey-oatmeal-cookies-3166 (may not work)