Berry Syrup

• 23 cup water
• 13 cup sugar
• 1 cup berries (washed and sliced)
• 1 teaspoon vanilla
• 2 teaspoons lemon juice

1. In a small saucepan combine water and sugar.
2. Bring to a boil over medium heat.
3. Stir in berries.
4. Cook until the berries have mostly broken down, approximately 10-15 minutes.
5. Remove from heat.
6. Stir in vanilla and lemon juice.
7. Enjoy.

water, sugar, berries, vanilla, lemon juice

Taken from www.food.com/recipe/berry-syrup-376832 (may not work)