Low Cal Faux Syrup

• 34 cup Splenda granular, sugar substitute
• 14 teaspoon maple flavoring (Mapleine or other maple flavored extract) or 14 teaspoon honey
• other flavoring
• fruit juice (optional)
• water (optional)

1. place in a jar and shake
2. i store it in a cool place like the pantry, no need to put it in the fridge.

splenda, maple, fruit juice, water

Taken from www.food.com/recipe/low-cal-faux-syrup-295588 (may not work)