Pumpkin Nut Bread

• 3 13 cups sifted flour
• 2 teaspoons baking soda
• 1 12 teaspoons salt
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 3 cups sugar
• 4 eggs
• 1 12 cups pumpkin
• 1 cup salad oil
• 23 cup water
• 1 cup chopped nuts
• 1 cup semi-sweet chocolate chips

1. Combine flour, soda, salt, cinnamon, nutmeg and sugar.
2. Mix well.
3. Add nuts and chips and mix.
4. Beat eggs slightly.
5. Add pumpkin, salad oil and water.
6. Mix well.
7. Pour egg mixture all at once into flour mixture and blend until smooth.
8. Spoon batter into 2 greased pans (10 1/4 x 3 5/8 x 2 5/8).
9. Bake in a preheated 350- degree oven for about 1 hour.

flour, baking soda, salt, cinnamon, nutmeg, sugar, eggs, pumpkin, salad oil, water, nuts, semisweet chocolate chips

Taken from www.food.com/recipe/pumpkin-nut-bread-438914 (may not work)