Cranberry Pizza Appetizer

• 1 (8 ounce) can refrigerated crescent dinner rolls
• 1 (8 ounce) package brie cheese, rind removed, cut into 1/2-inch cubes
• 34 cup whole berry cranberry sauce
• 12 cup pecans, chopped

1. Preheat oven to 425 degrees Fm then lightly grease a 12" pizza pan.
2. Unroll dough & separate into triangles, placing them on prepared pizza pan with tips toward center.
3. Press out dough with hands, connecting all the edges that are close together.
4. Bake about 6 minutes or until light golden brown, then remove from oven.
5. Sprinkle with cheese & spoon cranberry evenly over cheese, before sprinkling entire 'pizza' with pecans.
6. Return to oven & bake until cheese is melted & crust is golden brown, about 8 minutes.
7. Remove from oven & cool slightly, before cutting into wedges.
8. Any leftovers should be refrigerated.

rolls, brie cheese, cranberry sauce, pecans

Taken from www.food.com/recipe/cranberry-pizza-appetizer-335136 (may not work)