Sauerkraut And Wieners Recipe

• 1/4 c. butter
• 1 chopped onion
• 1 #2 1/2 can sauerkraut
• 1/2 c. tomato juice
• 1 to 2 tbsp. honey
• 1/2 teaspoon caraway seed
• 1 pound franks

1. In warm butter in saucepan, cook onion till tender.
2. Stir in sauerkraut, tomato juice, honey and caraway seed.
3. Cook, covered, 15 min longer.
4. To serve, place in serving dish, arranging franks on top of sauerkraut.

butter, onion, sauerkraut, tomato juice, honey, caraway seed, franks

Taken from cookeatshare.com/recipes/sauerkraut-and-wieners-23925 (may not work)