A Traditional Side Dish

• 1 medium tomatoes cubed
• 1 medium red onion sliced thin
• 1 small hot chili peppers or mildly hot, fresh sliced
• 1 inch ginger (some matchstick slices)
• 1 each lemon juice of, fresh
• 1 x salt to taste

1. In a bowl add the vegetables, some salt and squeeze lemon juice into the bowl.
2. Cover and let stand in refrigerator for at least 1/2 hour before serving.
3. Tastes great with channa masala and roti or as the prime chutney with aloo paranthas.

tomatoes, red onion, hot chili peppers, ginger, lemon juice, salt

Taken from recipeland.com/recipe/v/a-traditional-side-dish-2797 (may not work)