Smoked Turkey Wraps with Mango and Curried Mayonnaise

  1. Stir curry powder in heavy small skillet over medium-low heat until fragrant, about 2 minutes.
  2. Transfer curry powder to small bowl.
  3. Stir in mayonnaise and lemon juice.
  4. Season with salt and pepper.
  5. Place 1 lavash square on work surface.
  6. Spread lavash with 2 tablespoons curried mayonnaise.
  7. Place 1/4 of turkey in center of lavash.
  8. Top turkey with 1 cup lettuce, 1/2 cup cucumber, 1/4 of mango, and 1/4 of cilantro.
  9. Top with 1/4 of avocado slices.
  10. Fold in short sides of lavash, then roll up like burrito, enclosing filling completely.
  11. Repeat process for remaining 3 wraps.
  12. (Can be made 4 hours ahead.
  13. Wrap tightly with plastic wrap; keep refrigerated.)
  14. Cut wraps in half crosswise.

curry powder, light mayonnaise, lemon juice, wraps, turkey, romaine lettuce, hothouse cucumber, mango, fresh cilantro, avocado

Taken from www.epicurious.com/recipes/food/views/smoked-turkey-wraps-with-mango-and-curried-mayonnaise-106965 (may not work)

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