Warm Crab Dip
- 6 ounces softened cream cheese
- 34 cup mayonnaise
- 1 tablespoon lemon juice
- 34 teaspoon Worcestershire sauce
- 1 garlic clove, minced
- 1 tablespoon minced onion
- 1 (6 ounce) can crabmeat, lightly rinsed and drained
- 3 ounces almonds
- Combine softened cream cheese, mayo, lemon juice, worcestershire sauce.
- garlic & onion.
- Mix well.
- Fold in crab meat.
- place mixture in oven-proof dish and bake in 350 degree oven 15-20 minutes till heated through and almonds are slightly browned.
- Serve with crackers.
- makes about 1 1/2 cups.
cream cheese, mayonnaise, lemon juice, worcestershire sauce, garlic, onion, crabmeat, almonds
Taken from www.food.com/recipe/warm-crab-dip-344265 (may not work)