Daddy's Barley Casserole
- 1 cup black olives, sliced
- 2 12 cups water
- 1 cup barley
- 1 tablespoon salt
- 1 green pepper, chopped
- 1 onion, chopped
- 8 ounces mushrooms, sliced (optional)
- 1 large tomatoes, chopped
- 1 cup celery, chopped
- 1 tablespoon oil
- 1 cup cheddar cheese
- Preheat oven to 350F.
- Combine all ingredients (except cheese) in a casserole dish.
- Bake for 45 minutes, top with cheddar and cook another 15 minutes, or until liquid is gone.
black olives, water, barley, salt, green pepper, onion, mushrooms, tomatoes, celery, oil, cheddar cheese
Taken from www.food.com/recipe/daddys-barley-casserole-336634 (may not work)