Heavenly 24-Hour Salad

• 2 eggs
• 2 tablespoons orange juice
• 1 tablespoon butter
• 2 cups sour cream
• 2 tablespoons sugar
• 1 tablespoon vinegar
• 1 dash salt
• 1 cup green seedless grape
• 1 cup banana, diced
• 1 cup pineapple, diced
• 1 cup bing cherry, pitted
• 1 cup orange, diced
• 1 cup cantaloupe (optional)
• 2 plums, diced
• 2 cups marshmallows, miniature kind

1. In small saucepan, mix eggs with sugar, orange juice and vinegar.
2. Cook, stirring constantly, until mixture thickens.
3. Remove from heat and stir in butter and salt.
4. Cool; then, fold in sour cream.
5. Chill while preparing fruits.
6. To make the salad, combine fruits and marshmallow.
7. Fold in creamy dressing; spoon carefully into serving bowl.
8. Chill 24 hours to allow fruits and dressing flavors to blend fully.
9. Garnish with fruits and sprigs of mint if desired.

eggs, orange juice, butter, sour cream, sugar, vinegar, salt, grape, banana, pineapple, bing cherry, orange, cantaloupe, marshmallows

Taken from www.food.com/recipe/heavenly-24-hour-salad-317491 (may not work)