Raw Slaw, Avocado Cups

• 12 baby carrots
• 1 green apple
• 14-12 cup onion (depending on taste)
• 12 cup packed cilantro
• 23 cup almonds
• 2 tablespoons good quality olive oil
• 12 cup raisins
• 4 ripe avocados
• salt and pepper

1. blend everything but the olive oil and raisins, in a food processor.
2. add the oil and continue blending until cole-slaw texture is reached.
3. when finished, fold in raisins.
4. cut avocados in 1/2 and cut a small slice off the bottom so they don't wobble on the plate.
5. scoop just a little of the avocado meat out of each cup so you can fill them nicely with the slaw.
6. season with a bit of salt and pepper.
7. serve immediately or chill!
8. delish!

carrots, green apple, onion, cilantro, almonds, olive oil, raisins, avocados, salt

Taken from www.food.com/recipe/raw-slaw-avocado-cups-104214 (may not work)