Pizza Casserole

• 2 c. twist macaroni
• 1 1/2 to 2 lb. ground chuck
• 1 onion, chopped fine
• salt and pepper
• 1 can pizza sauce (10 1/4 oz.)
• 1 can tomato paste
• 1 small can tomato sauce
• 1 1/2 tsp. sugar
• several dashes of garlic salt
• several dashes of onion salt
• several dashes of oregano
• Mozzarella cheese
• grated Parmesan cheese
• pepperoni

1. Cook macaroni.
2. While macaroni is cooking, brown ground chuck and onion with salt and pepper.
3. Drain.
4. When done, mix macaroni and
5. ground
6. chuck
7. mixture
8. together
9. and add pizza sauce, tomato paste, tomato sauce and sugar.
10. Mix all together and add several dashes of garlic salt, onion salt and oregano.

macaroni, ground chuck, onion, salt, pizza sauce, tomato paste, tomato sauce, sugar, garlic, onion salt, oregano, mozzarella cheese, parmesan cheese, pepperoni

Taken from www.cookbooks.com/Recipe-Details.aspx?id=611664 (may not work)