Apricot and Tofu Cream

• 1 (425 g) can apricot halves in juice
• 300 g silken tofu

1. Drain apricots, combine with tofu and blend until smooth and creamy.

apricot, silken tofu

Taken from www.food.com/recipe/apricot-and-tofu-cream-53207 (may not work)