White Chili Soup

• 3 (15 ounce) cans great northern beans, drained and rinsed
• 2 12 cups chopped cooked chicken
• 1 cup chopped onion
• 1 12 cups chopped bell peppers
• 2 fresh jalapeno peppers, seeded and chopped
• 2 garlic cloves, minced
• 2 teaspoons ground cumin
• 12 teaspoon salt
• 12 teaspoon dried oregano, crushed
• 3 12 cups chicken broth
• shredded monterey jack cheese (to garnish)

1. Combine all ingredients in slow cooker.
2. Cover and cook on low 8-10 hours.
3. Serve topped with cheese.

great northern beans, chicken, onion, bell peppers, jalapeno peppers, garlic, ground cumin, salt, oregano, chicken broth, cheese

Taken from www.food.com/recipe/white-chili-soup-511153 (may not work)