Tofu caesar Dressing
- 1 cup extra virgin olive oil
- 4 garlic cloves (lightly saute it first for less bite and sweeter flavor)
- 1 tablespoon fish sauce or 1 anchovy fillet
- 1 tablespoon hot mustard
- 7 ounces soft tofu, drained
- 12 cup lemon juice
- 1 tablespoon sesame oil
- 12 teaspoon sea salt
- 14 teaspoon fresh ground black pepper (to taste)
- 1 tablespoon toasted sesame seeds
- In a blender or food processor combine all ingredients, puree until smooth.
extra virgin olive oil, garlic, fish sauce, hot mustard, lemon juice, sesame oil, salt, ground black pepper, sesame seeds
Taken from www.food.com/recipe/tofu-caesar-dressing-181142 (may not work)