Chili Tamale Dip Recipe

• 2 lbs. Velveeta cheese
• 2 cans tamales
• 2 cans chili
• 1 can Rotel tomatoes
• 2 tbsp. chili sauce
• 1 med. onion

1. Cut tamales, Rotel tomatoes, and onion into small pcs; put into a large saucepan.
2. Add in chili and chili sauce; stir.

velveeta cheese, tamales, chili, tomatoes, chili sauce, onion

Taken from cookeatshare.com/recipes/chili-tamale-dip-974 (may not work)