Oven Fried Chicken

• 1 tablespoon butter
• 1 cup Bisquick (or other biscuit mix)
• 1 teaspoon paprika
• 1 teaspoon salt
• 14 teaspoon pepper
• 2 12-3 lbs chicken

1. Heat oven to 425F.
2. Melt butter in a 9x13 pan.
3. Mix Bisquick, paprika, salt and pepper.
4. Place in a plastic bag and shake chicken pieces, coating well.
5. Coating them in a shallow pan also works, if that's easier.
6. Put chicken in the pan, skin sides down.
7. Bake uncovered 35 minutes.
8. Turn chicken pieces and bake until done, about 15 minutes.

butter, bisquick, paprika, salt, pepper, chicken

Taken from www.food.com/recipe/oven-fried-chicken-304063 (may not work)