Coffee Frosted Pumpkin Bread Yum

• 4 eggs
• 3 cups sugar
• 1 cup vegetable oil
• 23 cup water
• 15 ounces pumpkin
• 3 12 cups flour
• 1 13 teaspoons salt
• 12 teaspoon baking powder
• 2 teaspoons baking soda
• 12 teaspoon cinnamon
• 12 teaspoon nutmeg
• 3 tablespoons butter
• 1 cup powdered sugar
• 1 teaspoon hot coffee
• 1 teaspoon vanilla

1. Beat eggs & regular sugar.
2. Add oil.
3. Combine dry ingredients (up to nutmeg) and add alternately with pumpkin and water.
4. Bake 1 hour at 325 deg F.
5. Topping: melt butter and combine with powdered sugar, coffee and vanilla, then spread over warm bread.

eggs, sugar, vegetable oil, water, pumpkin, flour, salt, baking powder, baking soda, cinnamon, nutmeg, butter, powdered sugar, hot coffee, vanilla

Taken from www.food.com/recipe/coffee-frosted-pumpkin-bread-yum-339459 (may not work)