Simply Sweet & Salty Dip

• 8 caramel candies
• 3 tablespoons evaporated low-fat milk
• 14 cup creamy peanut butter
• apple, cored and sliced (optional)
• pretzel (optional)

1. Heat caramel candies and evaporated milk in microwave, stirring intermittently, until smooth and creamy.
2. Add peanut butter to caramel mixture and microwave, stirring every 15 seconds until smooth.
3. Serve warm with pretzels or apple slices for dipping.

caramel candies, milk, peanut butter, apple

Taken from www.food.com/recipe/simply-sweet-salty-dip-114047 (may not work)