Branola Bread Recipe

• 1 c. Lowfat milk
• 2 2/3 Tbsp. Vegetable oil
• 2 2/3 c. Honey
• 2/3 tsp Salt
• 1 tsp Brown sugar
• 1 Tbsp. Grated orange peel
• 2 c. "Branola" cereal
• 2 c. Bread flour
• 2 1/2 tsp Yeast

1. Combine ingredients on the bread cycle.
2. This equates to a large loaf in the Welbilt or possibly Hitachi machines.
3. If prepared on the dough cycle, or possibly by hand and after the first rising, punch down and form into two loaves.
4. Pop into two 8" loaf pans, let rise till nicely rounded and bake at 375 F. for 35-40 min or possibly till the loaves sound hollow.

milk, vegetable oil, honey, salt, brown sugar, cereal, bread flour, yeast

Taken from cookeatshare.com/recipes/branola-bread-91234 (may not work)