Quick and Easy Cornbread

• 1 cup cornmeal
• 1 cup flour
• 1 tablespoon baking powder
• 12 teaspoon baking soda
• 12 teaspoon salt
• 1 cup corn kernel, fresh
• 34 cup shredded tex-mex cheese
• 12 cup red pepper, chopped
• 1 egg
• 14 cup butter, melted
• 1 cup buttermilk

1. Preheat over to 400F.
2. Combine cornmeal, flour, baking powder, baking soda and salt in large bowl.
3. Stir in corn cheese and red pepper.
4. Beat egg in small bowl.
5. Add butter and buttermilk; stir into corn mixture just until combined.
6. Pour into greased 8 inch square baking pan.
7. Bake 25 to 30 min, or until light brown and toothpick inserted in center comes out clean.

cornmeal, flour, baking powder, baking soda, salt, corn kernel, cheese, red pepper, egg, butter, buttermilk

Taken from www.food.com/recipe/quick-and-easy-cornbread-242659 (may not work)