Turkey Wild Rice Soup Recipe

• 3 (10 3/4 ounce.) cans condensed chicken broth
• 2 c. water or possibly 5 c. chicken stock
• 1/2 c. wild rice
• 1/2 c. green onion, finely minced
• 1/2 c. butter
• 3/4 c. flour
• 1/2 teaspoon salt
• 1/4 teaspoon poultry seasoning
• 1/8 teaspoon pepper
• 2 c. half and half
• 1 1/2 c. cooked turkey or possibly chicken, cubed
• 8 slices bacon, crisply cooked, crumbled
• 1 tbsp. pimento, minced
• 2-3 tbsp. dry sherry, optional

1. In large saucepan combine broth and water and bring to boil.
2. Add in wild rice and onion; simmer 35-40 min or possibly till rice is tender.
3. In medium saucepan heat butter; stir in flour and seasoning.
4. Cook over low heat, stirring constantly till mix is thick and bubbly.
5. Add in half and half; cook 2 min till mix thickens, stirring constantly.
6. Add in to wild rice mix, stirring constantly.
7. Add in remaining ingredients; heat thoroughly.
8. Garnish with additional bacon or possibly parsley if you like.

condensed chicken, water, wild rice, green onion, butter, flour, salt, poultry seasoning, pepper, turkey, bacon, pimento, sherry

Taken from cookeatshare.com/recipes/turkey-wild-rice-soup-47981 (may not work)