Creamy Turkey Casserole Recipe

• 1 pkg. Ritz crackers (from 3 pkg. box)
• 1 lg. turkey tenderloin
• 1 1/2 sticks butter
• 2 cans cream of chicken soup
• 8 ounce. pkg. lowfat sour cream
• 3 tbsp. poppy seeds

1. Cook turkey, cut into bite size pcs.
2. Line a 7"x11" buttered casserole dish with turkey.
3. Mix soup and lowfat sour cream and pour over turkey.
4. Crush crackers, and combine crackers with poppy seeds and sprinkle over soup mix.
5. Heat butter, pour over top and bake 30 to 40 min at 350 degrees till bubbly.

crackers, turkey tenderloin, butter, cream of chicken soup, sour cream, poppy seeds

Taken from cookeatshare.com/recipes/creamy-turkey-casserole-41690 (may not work)