Grilled Asparagus
- 1 1/2 pounds asparagus, trimmed
- Nonstick olive oil spray
- Prepare barbecue (medium-high heat).
- Lightly spray asparagus with olive oil spray.
- Grill asparagus until tender and beginning to brown, turning frequently, about 5 minutes.
- Transfer to platter.
- Sprinkle with salt to taste.
- Serve warm or at room temperature.
nonstick olive oil spray
Taken from www.epicurious.com/recipes/food/views/grilled-asparagus-4095 (may not work)