Shrimp Cocktail Pasta

• 1 pound Thin Spaghetti
• 1 cup Pasta Water
• 1 pound Medium Shrimp
• 1 jar (8 Oz. Size) Shrimp Cocktail Sauce

1. Boil spaghetti according to package directions.
2. Drain, reserving 1 cup pasta water.
3. Into cooked spaghetti, add cooked shrimp and cocktail sauce.
4. Toss.
5. If too thick, add reserved pasta water, 2 tablespoons at a time.
6. Serve immediately.

pasta water, shrimp, shrimp

Taken from tastykitchen.com/recipes/main-courses/shrimp-cocktail-pasta/ (may not work)