Garlic Salt Knots

• 3 tablespoons olive oil
• 4 -5 garlic cloves, minced
• 1 teaspoon kosher salt
• frozen pizza dough, thawed
• butter

1. Preheat oven to 350.
2. Lightly butter baking sheet.
3. In a bowl, combine oil and garlic.
4. Divide dough into 8 pieces.
5. Using your hands, roll each piece of dough into 8" long rope.
6. Carefully tie each rope into a knot.
7. Transfer knots to bowl and toss to coat.
8. Put on baking sheet.
9. Sprinkle with salt.
10. Bake for 40 minutes or until golden brown.

olive oil, garlic, kosher salt, frozen pizza dough, butter

Taken from www.food.com/recipe/garlic-salt-knots-387770 (may not work)