Peanut Butter Cocoa in a Crock Pot

• 1 cup powdered chocolate milk mix or 1 cup chocolate fudge powdered cocoa mix
• 8 cups hot water
• 34 cup chocolate flavored syrup
• 14 cup creamy peanut butter
• 1 12 teaspoons vanilla

1. Place cocoa mix in a 3-1/2- or 4-quart slow cooker.
2. Carefully stir in hot water.
3. Stir in chocolate-flavored syrup.
4. Cover and cook on low-heat setting for 3 to 4 hours or on high-heat setting for 1-1/2 to 2 hours.
5. Whisk in peanut butter and vanilla until smooth.
6. Ladle cocoa into mugs.
7. Makes 9 (8-ounce) servings.

powdered chocolate milk, water, chocolate flavored syrup, peanut butter, vanilla

Taken from www.food.com/recipe/peanut-butter-cocoa-in-a-crock-pot-343282 (may not work)