Surimi (artificial crab meat) Salad

• 12 ounces surimi, well flaked
• 1 small avocado, peeled & diced
• 12 cup celery, thinly sliced
• 1 cup alfalfa sprout
• 1 tablespoon low-fat mayonnaise
• 2 tablespoons low-fat plain yogurt
• 2 tablespoons horseradish cream
• 1 teaspoon lemon juice
• lettuce leaf

1. Combine surimi, avo, sprouts and celery in bowl.
2. Stir mayo, yogurt, horseradish& lemon juice together.
3. Add to surimi and toss gently.
4. Put lettuce leaves on 4 plates and divide salad on top.

surimi, avocado, celery, alfalfa sprout, lowfat mayonnaise, lowfat plain yogurt, horseradish cream, lemon juice

Taken from www.food.com/recipe/surimi-artificial-crab-meat-salad-11325 (may not work)