Tasty Spaghetti Salad
- 250 g cooked spaghetti
- 60 g of pitted olives
- 220 g button mushrooms
- 1 medium white onion, chopped
- 1 green bell pepper, diced
- chopped parsley
- 12 cup French dressing
- 1 garlic clove, crushed
- 14 teaspoon fresh basil, chopped
- 14 teaspoon oregano, chopped
- 1 tablespoon grated parmesan cheese
- The cooked spaghetti can be cut into 2" lengths for easy serving.
- The olives can be green or black or combination of both.
- Pre prepared button mushrooms can be used.
- Green or red pepper can be used together for extra colour.
- Place spaghetti and all other ingredients in a bowl.
- Toss gently.
- Mix the dressing ingredients together and pour over salad.
- Toss gently to get a good even mix and serve.
- This is a salad that you can fine tune to your taste.
olives, button mushrooms, white onion, green bell pepper, parsley, garlic, fresh basil, oregano, parmesan cheese
Taken from www.food.com/recipe/tasty-spaghetti-salad-130921 (may not work)