Healthy Chocolate Chip Cookies

• 12 cup Splenda granular
• 14 cup brown sugar, packed
• 14 cup margarine, softened
• 2 teaspoons vanilla
• 1 egg white
• 12 cup all-purpose flour
• 12 cup whole wheat flour
• 12 teaspoon baking soda
• 14 teaspoon salt
• 12 cup miniature semisweet chocolate chips

1. Heat oven to 375F.
2. Mix sugars, margarine, vanilla, and egg white in large bowl.
3. Stir in flour, baking soda, and salt.
4. Stir in chocolate chips.
5. Drop dough by rounded teaspoonfuls about 2-inches apart onto ungreased cookie sheet.
6. Bake 8 to 10 minutes or until golden brown.
7. Cool slightly; remove from cookie sheet.
8. Cool on wire rack.

splenda, brown sugar, margarine, vanilla, egg, flour, whole wheat flour, baking soda, salt, chocolate chips

Taken from www.food.com/recipe/healthy-chocolate-chip-cookies-154530 (may not work)