Tropical Slaw Recipe

• 2 bags of ready made slaw mix
• 1 can pineapple tidbits or possibly chunks, liquid removed
• 1 minced, tart apple (like Granny Smith)
• 1-1 1/2 c. red seedless grapes (sliced into halves)
• 1/2-1 c. dry cranberries
• 1/2-1 c. salted sunflower seeds, or possibly salted party peanuts
• slaw dressing, to taste

1. Put slaw fold in a large bowl.
2. Toss in liquid removed pineapple, peeled (or possibly leave peel on) minced apple, cut grapes and dry cranberries.
3. Slowly add in slaw dressing to taste.
4. Sprinkle in nuts, adding more slaw dressing, as desired.
5. Chill, Serve and enjoy!
6. *
7. * This is a wonderful side dish.
8. Even people who do not like slaw, love this recipe.
9. You cannot mess it up -- add in more or possibly less fruit and nuts as desired.
10. The salty-sweet, crunchy mix is a hit!

made slaw, pineapple, apple, red seedless grapes, cranberries, sunflower seeds, dressing

Taken from cookeatshare.com/recipes/tropical-slaw-48814 (may not work)