Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce.

• 2 lb ground chicken
• 1 lb black forest ham
• 1 packages sliced Swiss cheese
• 1 packages knorr hollandaise sauce
• 1 salt, pepper, garlic
• 1 stuffed burger press

1. Season ground chicken and use a stuffed burger press.
2. Slice Swiss cheese and ham and stuff inside and cover.
3. Pan sear on each side for 4 min then finish off in over at 350 for 20 minutes or until internal temp is 160
4. Smother in hollandaise sauce and enjoy.
5. Add with any sides.

ground chicken, black forest ham, swiss cheese, hollandaise sauce, salt, burger

Taken from cookpad.com/us/recipes/364796-easy-bake-stuffed-chicken-cordon-bleu-with-hollandaise-sauce (may not work)