Speed-Cooking Spinach & Feta Pizza for One

• 8 inches pizza crusts
• 3 tablespoons tomato sauce
• 1 12 cups fresh spinach leaves
• 14 cup reduced-fat mozzarella cheese, shredded
• 2 tablespoons feta cheese, shredded (or crumbled)
• 1 teaspoon oregano

1. Thaw out, prebake, etc.
2. the pizza crust in whatever manner you have to do; then press into a greased 8" pie pan.
3. Spread the tomato sauce onto the crust.
4. Put the spinach onto the sauce, sure not to put too much in the middle.
5. Sprinkle with the cheeses and oregano.
6. This part may be tough because fresh spinach is kinda bouncy, but it will "deflate" upon baking in the oven.
7. Bake for 12-15 minutes at 400F, then slice and enjoy.

crusts, tomato sauce, fresh spinach leaves, mozzarella cheese, feta cheese, oregano

Taken from www.food.com/recipe/speed-cooking-spinach-feta-pizza-for-one-423454 (may not work)