Fresh Tomato Salsa

• 1 lb vine-ripened tomatoes, deseeded and chopped finely
• 1 red onion, finely chopped
• 2 tablespoons chopped fresh basil
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• caster sugar, pinch of
• salt, to taste
• black pepper, to taste

1. In a bowl mix the tomatoes, basil and onion.
2. Whisk the olive oil, vinegar and sugar together and season with salt and pepper to taste.
3. Pour over the tomatoes and mix well.

tomatoes, red onion, fresh basil, olive oil, red wine vinegar, caster sugar, salt, black pepper

Taken from www.food.com/recipe/fresh-tomato-salsa-242803 (may not work)