Mojito

• 1 1/2 ounces light rum
• 4 to 5 mint sprigs
• 1 lime wedge
• 1/2 - ounce fresh lime juice
• 7 -up

1. Begin by muddling together light rum, mint, lime, and fresh lime juice.
2. Cover with ice and shake well and serve in a highball glass topped with 7-Up.
3. Garnish with a mint sprig.

light rum, mint sprigs, lime, lime juice, up

Taken from www.foodnetwork.com/recipes/mojito.html (may not work)