Chicken Caesar Pleaser
- 1/4 cup plus 2 Tbsp. Kraft Creamy Caesar Dressing, divided
- 4 small boneless skinless chicken breasts (1 lb./450 g)
- 1 pouch Shake'N Bake Extra Crispy Original Coating Mix
- 8 cups chopped romaine lettuce
- 1 cup croutons
- 1/4 cup Oscar Mayer Real Bacon Bits
- 1/4 cup Kraft 100% Parmesan Shaved Cheese
- Heat oven to 400 degrees F.
- Reserve 2 Tbsp.
- dressing for later use.
- Brush chicken with remaining dressing, then coat with coating mix and bake as directed on package.
- Toss lettuce with croutons, bacon and remaining dressing.
- Place salad on 4 dinner plates; top with cheese.
- Serve with chicken.
caesar dressing, chicken breasts, romaine lettuce, croutons, oscar mayer
Taken from www.kraftrecipes.com/recipes/chicken-caesar-pleaser-136596.aspx (may not work)