Crispy Parmesan Tortellinis

• 12 cup plain breadcrumbs (like Progresso)
• 14 teaspoon salt (or to taste)
• 1 teaspoon oregano
• 14 teaspoon garlic powder
• 14 cup grated parmesan cheese
• 12 cup sour cream
• 2 tablespoons milk
• 1 (9 ounce) packagerefrigerated cheese tortellini, thawed

1. Preheat oven to 400 degrees F.
2. In a bowl, combine bread crumbs, salt, oregano, garlic powder and Parmesan cheese.
3. In another bowl, combine sour cream and milk.
4. Dip tortellinis in sour cream and milk mixture, then in the bread crumb mixture, coating evenly.
5. Bake 15 to 20 minutes, turning once, until tortellinis are golden brown.
6. Serve hot with warm marinara sauce-- mmmmmmm!

breadcrumbs, salt, oregano, garlic, parmesan cheese, sour cream, milk

Taken from www.food.com/recipe/crispy-parmesan-tortellinis-91683 (may not work)