Easy No Cook Buttercream Recipe
- 2 12 cups unsalted butter, room temperature
- 16 ounces marshmallow creme, - 1 large container
- Whip butter on high with a stand mixer until fluffy (at least 5 minutes) using a flat beater.
- Add marshmallow creme and whip again on high for at least 5 minutes until well incorporated and fluffy and then lower the speed to medium/slow until you get a smooth texture.
- Mix in melted chocolate or concentrated coffee for different flavors.
unsalted butter, marshmallow creme
Taken from www.food.com/recipe/easy-no-cook-buttercream-recipe-450850 (may not work)