Red Velvet butter cookies

• 1 packages Red Velvet cake mix
• 1 large egg
• 1 tsp Vanilla
• 1/2 cup White chocolate chips
• 1/2 cup Powdered sugar
• 1/2 cup softened butter
• 8 oz Softened Cream Cheese

1. Heat oven to 350
2. In a large bowl, using an electric mixer, combine butter and cream cheese until fluffy.
3. Add egg and vanilla, mix until completely incorporated, then add cake mix and continue mixing until a dough forms (will be thick).
4. Fold in chocolate chips.
5. Place powdered sugar in a small bowl.
6. Using a cookie scoop, form one inch dough balls and roll into powdered sugar to coat.
7. Using a cookie scoop, form one inch dough balls and roll into powdered sugar to coat.
8. Place cookies 2 inches apart onto a parchment lined cookie sheet and bake for 10-12 minutes, until centers are set.
9. Cool on wire rack.
10. When completely cooled, dust with powdered sugar.

cake mix, egg, vanilla, white chocolate chips, powdered sugar, butter, cream cheese

Taken from cookpad.com/us/recipes/361003-red-velvet-butter-cookies (may not work)