Robin's Cornbread

• 1 1/2 cup Fine Corn Meal
• 1 1/2 cup All-Purpose Flour
• 2 tbsp Baking Powder
• 2 tbsp Sugar
• 1/2 tsp Salt
• 1 1/2 cup Whole Milk
• 1/2 cup Vegetable Oil
• 2 Eggs

1. In a large bowl, add corn meal, flour, baking powder, sugar, salt and stir together.
2. Whisk the milk, oil, and eggs.
3. Add to the dry ingredients and mix until fully combined.
4. Grease a baking dish with butter.
5. Pour the corn bread mixture into the baking dish and spread evenly.
6. Bake at 350F for 25 minutes.
7. Stick a toothpick in the center to make sure it's thoroughly cooked.
8. It's finished if the toothpick is clean.

meal, allpurpose flour, baking powder, sugar, salt, milk, vegetable oil, eggs

Taken from cookpad.com/us/recipes/346200-robins-cornbread (may not work)