Stuffed Clams

• 1 lb melted butter
• 2 can minced clams (not drained)
• 1 cup italian bread crumbs
• 1 salt
• 1 pepper
• 1 dash garlic powder
• 1 dash paprika
• 1 dash parsley
• 1 grated parmesan cheese

1. Mix clams (with juice) and bread crumbs until stiff.
2. Add salt, pepper and garlic powder to taste.
3. Add butter.
4. Garnish with paprika and parsley.
5. Top with grated parmesan cheese.
6. Bake for 10-15 mins.

butter, clams, italian bread crumbs, salt, pepper, garlic powder, paprika, parsley, parmesan cheese

Taken from cookpad.com/us/recipes/340704-stuffed-clams (may not work)