Blueberries Muffins

• 1 3/4 cup White flour
• 1/2 cup Sugar
• 3 tsp Baking powder
• 1/3 tsp Salt
• 3/4 cup Milk
• 2 tbsp Plain yogurt
• 1 Egg
• 1 tsp Vanilla extract
• 1/3 cup Vegetable oil
• 1/2 cup Blueberries

1. Preheat oven to 400AF
2. Line 12cup baking sheet with paper cups
3. In one bowl mix dry ingredients
4. In other bowl mix milk, yogurt and the egg.
5. Beat to blend well with a whisker
6. Add the dry ingredients in once.
7. Mix with spoon gently.
8. Add dusted blueberries, not over mix.
9. Fill cups to the top bake for 18 minutes

white flour, sugar, baking powder, salt, milk, yogurt, egg, vanilla, vegetable oil, blueberries

Taken from cookpad.com/us/recipes/347049-blueberries-muffins (may not work)