Supreme Mixed Tomato Pickles

• 1 gallon green tomato, quartered
• 6 onions, med, chopped
• 6 red sweet peppers, chopped
• 6 green sweet peppers, chopped
• 6 medium cucumbers, sliced
• 12 cup salt
• 1 tablespoon celery seed
• 3 lbs sugar
• 1 pint white vinegar

1. Quarter tomatoes; chop onions.
2. Cut up red and green peppers and cucumbers.
3. Place tomatoes, onions, salt, and water to cover in a large kettle.
4. Cook for 10 min
5. Drain; do not stir.
6. Add red and green peppers, cucumbers, celry seed, sugar, and vinegar.
7. Cook for 20 min or until vegetables are tender.
8. Spoon into sterilized pint jars.
9. Seal.

gallon green tomato, onions, red sweet peppers, green sweet peppers, cucumbers, salt, celery, sugar, white vinegar

Taken from www.food.com/recipe/supreme-mixed-tomato-pickles-435294 (may not work)