Sweet & Sour Cabbage

• 1 head red cabbage
• 3 apples
• 3 tablespoons balsamic vinegar
• 3 tablespoons water
• 1 tablespoon molasses
• 12 cup sugar

1. Shredd cabbage, as if for slaw.
2. Seed and chop apples.
3. Combine cabbage and apples.
4. Put in crock pot.
5. Combine vinegar, water, molasses and sugar.
6. Pour over cabbage in crock pot.
7. Cook on low for 8 hours.

red cabbage, apples, balsamic vinegar, water, molasses, sugar

Taken from www.food.com/recipe/sweet-sour-cabbage-38595 (may not work)