Momma's slightly seasoned artichokes

• 4 artichokes
• 2 tbsp olive oil
• 1 tbsp vegetable seasoning
• 1 tbsp lemon juice
• 1 tsp pepper

1. put enough water in bottom of pot to steam artichokes (about 2 hours)
2. cut stems and thorns off artichokes
3. place them open side up in the water
4. mix olive oil, vegstable seasoning lemon and pepper
5. disperse mixture evenly over artichokes
6. steam until tender (about 2 hours or until a leaf pulls away easily

artichokes, olive oil, vegetable seasoning, lemon juice, pepper

Taken from cookpad.com/us/recipes/337375-mommas-slightly-seasoned-artichokes (may not work)