Amazing Leftover Chicken and Rice

• 2 cups cooked rice
• 3 cups leftover cooked chicken meat
• 2 cups cooked vegetables
• 12 ounces chive & onion cream cheese
• 12-34 cup milk
• 13 cup mayonnaise
• 13 cup grated parmesan cheese
• 1 cup grated mozzarella cheese

1. Spread rice in bottom of 2.5-3 quart casserole dish.
2. Mix chicken meat with vegetables, spread on top of rice.
3. Whisk cream cheese, milk, mayonnaise and parmesan (may need to microwave for 20-30 seconds to soften) and pour over the chicken and vegetables.
4. Sprinkle mozzarella on top.
5. Bake at 350 for 20 minutes, broil for the last 3 min to brown on top.

rice, leftover cooked chicken meat, vegetables, chive, milk, mayonnaise, parmesan cheese, mozzarella cheese

Taken from www.food.com/recipe/amazing-leftover-chicken-and-rice-524217 (may not work)